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BASIC BUTCHERING OF LIVESTOCK & GAME - John J. Mettler
260,000₫
Đã bán gần hết
THƯỜNG ĐƯỢC MUA CÙNG
THông tin sản phẩm
Paperback : 192 pages
Item Weight : 300g
Condition : Good
Sách hiện có tại 205 Trần Huy Liệu, phường 8, Phú Nhuận.
This guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of beef, venison, pork, lamb, poultry, and small game. John J. Mettler Jr. provides easy-to-follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything from how to dress game in a field to salting, smoking, and curing techniques. You’ll soon be enjoying the satisfyingly superior flavors that come with butchering your own meat.
Item Weight : 300g
Condition : Good
Sách hiện có tại 205 Trần Huy Liệu, phường 8, Phú Nhuận.
This guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of beef, venison, pork, lamb, poultry, and small game. John J. Mettler Jr. provides easy-to-follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything from how to dress game in a field to salting, smoking, and curing techniques. You’ll soon be enjoying the satisfyingly superior flavors that come with butchering your own meat.
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